Allergy Awareness
Some dishes may contain nut and dairy product. Please ask our staff before placing order.
Some dishes may contain nut and dairy product. Please ask our staff before placing order.
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Papadam
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Selection of 4 dips | |||
Onion mixed with spices and herbs, deep fried | |||
Samosa (3 Pcs)
3 pieces of handmade pastry stuffed with minced lamb filing | |||
Chicken wings marinated with traditional herbs and spices and cooked in clay oven | |||
Tikka Starter
Chicken or lamb tikka marinated in herbs and exotic spices, barbecued in a clay oven | |||
Pangash fish marinated in aromatic Indian spices and herbs | |||
Prepared using chicken, fresh coriander and exotic spices cooked in a clay oven | |||
Homemade chips garnished with special Amrit spices | |||
Potato & beetroot and chef secret mix of spices | |||
Salmon marinated in herbs and exotic spices & grilled in a clay oven | |||
Mildly spiced minced lamb flavoured with ginger, garlic, coriander and ground spice, grilled in clay oven | |||
Chicken marinated in yoghurt with herbs and Indian spices, barbecued in a clay aven | |||
Spiced prawns cooked with herbs and spices, served on a puri bread | |||
Indian cottage cheese cooked with spicy sauce with onions and tomatoes | |||
Indian cottage cheese marinated in herbs and spices and grilled in the clay oven | |||
Jumbo king prawns dipped in breadcrumbs and fried in butter | |||
King prawns marinated in yoghurt and spices, then cooked in clay oven | |||
Fusion style chops of lamb | |||
Serves For 1. A Selection of chicken tikka, 1 sheek kebab, 1 lamb chop & salmon tikka, served with salads |
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On the bone lightly spiced chicken marinated in yoghurt | |||
Tikka Main (7 Pcs)
Boneless chicken or lamb tikka marinated in yoghurt and mild spice | |||
Shashlick Main
Marinated chicken or lamb cooked with onions, tomatoes and peppers | |||
Hariyali chicken or green chicken is prepared using off the bone chicken thigh, fresh coriander and exotic spices | |||
Lightly spiced chops of lamb | |||
Grilled salmon cooked with butter and amrit special massala sauce | |||
Salmon marinated in special herbs and spices | |||
Selection of 1 tandoori chicken, 1 chicken tikka, 1 lamb chop, 1 sheek kebab & 1 king prawn | |||
King prawns marinated in yoghurt and spices |
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Mixture of 5 different pules and lentils cooked in a mild spicy sauce, garnished with fenugreek leaves | |||
Garlic Special
Chicken breast or lamb cooked in a thick garlic sauce marinated with garlic, onion, tomato and green peppers | |||
Amrit Achari
Chicken or lamb prepared with homemade pickle | |||
Tender lamb slow cooked with garlic, ginger and chana daal | |||
Chicken cooked with spinach and Indian cottage cheese in saffron sauce prepared using special recipe | |||
Duck marinated in garlic sauce, then cooked with garlic, ginger and green chillies. | |||
Lamb Shank slow cooked in the oven, bhuna style | |||
Grilled king prawns cooked with ginger, garlic, mixed peppers with a butter and lemon dressing | |||
Rezala
House special sauces cooked with cumming powder, yoghurt, pure coconut cream, crushed chilli, ginger, garlic and herbs |
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Baghaar-e-baingan
Price: £ 9.95
(Mild or Spicy) Baby aubergines cooked in spicy curry sauce with coconut milk fresh mustard and curry leaves | |||
Off the bone tandoori Chicken cooked with minced meat cooked in a garlic-ginger sauce with spicy serrano chile peppers | |||
Anika's Rajothi
Chicken or lamb cooked using chef's special spices with mushrooms, tomatoes, and fried garlic. | |||
Lamb cooked using chef's special spices with a burst of red chillies giving the dish its unique bright red colour and garnished with fresh coriander | |||
Hariyana
Boneless chicken or lamb cooked in medium spicy sauce garnished with naga pickle with chef special sauces | |||
White fish cooked in tandoor simmered in a creamy coconut milk with mustard seeds & curry leaves | |||
Tender pieces of duck slow cooked in thick chef's special sauce | |||
King prawns with a rich and flavourful, medium hot bhuna sauce |
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Chicken, Lamb and prawn |
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Bhuna
Medium spicy, dry preparation, slow cooked caramelised anion based garam masala | |||
Butter Chicken
Cubes of chicken tikka cooked in a yoghurt based special sauce with fresh cream | |||
Ceylon
Cooked with roasted fresh coconut and cloves of garlic to the chef's special recipe | |||
Xacuti
(Mild or Spicy). Cooked with cumming seeds, onions, peppers, chef secret sauces
Vegetable
£ 9.95
Chicken
£ 11.95
Chicken Tikka
£ 11.95
Paneer
£ 11.95
Lamb
£ 12.95
Prawn
£ 12.95
King Prawn
£ 13.95
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Dhansak
Hot sweet and sour dish with a blend of chillies, lime and lentils | |||
Dopiaza
Medium spiced curry cooked with chicken or lamb with onions, green peppers in thick sauce | |||
Jalfrezi
A fairly hot dish prepared with fresh green chillies, onion, peppers and coriander in a spicy thick sauce | |||
Karahi
Spicy curry with bell peppers onion and tomato whole red chilli tempered with coriander seeds | |||
Korma
Mild curry with coconut in cream sauce and freshly ground spices | |||
Madras
Hot and spicy curry, scented with curry leaves and soured with tamarind | |||
Pasanda
Very mild dish prepared using fresh yoghurt-based sauce, cooked with fresh cream and a mixture of ground spice, fresh almonds. Cooked in red wine | |||
Pathia
Hot, sweet, and sour dish with a blend of chillies and lime, with a touch of jaggery | |||
Rogan Josh
Medium curry cooked in green pepper, tomato, garlic in a thick bhuna sauce | |||
Saag
cooked with spinach | |||
Tikka Massala
Mild creamy dish made with tandoori herbs | |||
Vindaloo
Very spicy and hot dish, cooked with potatoes | |||
Hyderabadi
Cooked with caramelized onions, garam masala with baby potato |
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Potato and cauliflower tempered with onions and spices, garnished with fresh coriander | |||
Okra tempered with onions, garlic and spices garnished with fresh coriander | |||
Potato tempered with onions and spices, garnished with fresh coriander | |||
Aubergine tempered with onions and spices, garnished with fresh coriander | |||
Chickpeas with potato tempered with onions and spices | |||
Chickpeas tempered with onions and spices, finished with fresh coriander | |||
Cauliflower tempered with onions and spices, garnished with fresh coriander | |||
Okra with potato bhuna style | |||
Mushrooms tempered with onions and spices, garnished with fresh coriander | |||
Spinach and potato tempered with onions and spices, garnished with fresh coriander | |||
Spinach tempered with onions, garlic and spices and garnished with fresh coriander | |||
A thickly seasoned lentil soup prepared with garlic finished | |||
Mixed vegetables with spinach and lentils | |||
Peas and Indian cottage cheese | |||
Spinach and Indian cottage cheese | |||
Potato with paneer |
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Steamed long grain basmati rice | |||
Steamed long grained basmati rice cooked in chef spices and garlic, with saffron | |||
Long grained basmati rice cooked with lemon, onion and coriander with a touch of cashew nuts at the top | |||
Long grained basmati rice cooked with minced lamb | |||
Long grained basmati rice cooked with mushroom | |||
Long grained basmati rice cooked with lemon grass and mustard seeds | |||
Long grained basmati rice cooked with coconut milk and grated coconut | |||
Long grained basmati rice cooked with mixed vegetables | |||
Long grained basmati rice cooked with garlic & chef spices | |||
Long grained basmati rice cooked with zeera (cumin seeds) |
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Papadam
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A selection of four | |||
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Half tandoori chicken cooked with chef's special spices and sauces, bhuna style, served on rice | |||
Lamb chops cooked with high rich chef secret special sauce, bhuna syle |
Dear Customer,
Sorry this restaurant is closed now.
Sorry this restaurant is closed now.
Sorry this restaurant is closed now.